Colombian Coffee Brands
The Colombian Coffee Brands that use coffee beans that originate in Colombia represent the best of the best in terms of coffee bean flavor.
With the equator running through the middle of Colombia, and the country’s Western borders facing ocean from the Pacific and the Caribbean Sea, the climate in Colombia houses some of the most lush agricultural areas in the world.
With such perfect agricultural farming conditions, it’s not a surprise that Colombian coffee brands are some of the most sought after in the world.
Do You Want The BEST Colombian Coffee Brand?
In addition to the ocean weather patterns, the Andes Cordillera Mountain range provides ideal altitudes where coffee bean plants seem to thrive.
The Colombian Coffee Axis
Colombia is the third largest producer in the world. Only Brazil (#1), and Vietnam (#2) produce more.
A very large percentage of the Colombian Coffee brands whose coffee beans are grown in Colombia are grown within three small departments. The departments are Caldas, Quindío, and Risaralda.
A department in Colombia has similar characteristics to a state in the United States of America.
These three main coffee bean growing departments consume less than 2 percent of land in Colombia.
These departments are located on the side of the Andes Cordillera Mountain range, and are between 4,400 to 7,000 feet above sea level.
The department of Caldas has approximately one million citizens.
Well over 90% of them are considered either White or Mestizo. Mestizo is a person with a mixture of Spanish and American Indian heritage.
The capital of Caldas is Manizales, which is located in central Caldas. The majority of Colombian coffee brands grow their coffee beans in Caldas.
Manizales is also a source of higher education, sporting seven major universities.
Quindío is the smallest department in Colombia.
But, what land it does have is extremely fertile for the purposes of growing coffee beans.
In 1954, the “Bonanza Cafetera” occurred and has been known since as the largest and most successful harvest of coffee beans in the history of Colombia.
Many consider Quindío the “center” of coffee in the world. Many of the most respected coffee beans are produced here and exported as Colombian coffee brands all over the world.
One of the major benefits that the Colombian departments like Risaralda have is a particular richness of soil.
Many of the great coffee bean producers from around the world have rich soil in common. One of the reasons Risaralda has this rich soil is that it is right next to a mountain that used to erupt thousand of years before.
This means that the rich soils in Risaralda have their origin in volcanic ash and/or igneous rocks. Many years of rain seasons convert these previous volcanic eruptions into a rich soil that is perfect for coffee bean production.
It wasn’t until 1966 that Risaralda separated from Caldas to become its own department.
Brands that Scream Colombia
With Colombia producing coffee beans that can be compared to any in the world, it wasn’t very difficult finding these top five Colombian coffee brands.
Many of the owners of these products participate in fair trade agreements with the Colombian government.
So, sit back while you sip your cup and know that you are doing your part to help make sure that infrastructure in Colombia is being taken care of by the owners you are spending your money on.
If you want proof, major review sites like Amazon have well over 200 reviews and 96% of the reviewers give either 4 or 5 out of 5 stars. Numbers like those just simply don’t exist for a taste based product.
Usually for something as subjective as coffee taste, you typically see closer to 10% give negative reviews.
These CoffeeCrazy Colombian Arabica coffee beans are organically grown and come in a medium to light roast.
It seems that the reviewers can’t make up their mind. I think what is happening is that people who prefer dark consider this to be on the lighter side of medium roast.
And, those that prefer light roast describe these beans as medium to dark.
All seem to agree that the roast falls into one of the medium spectrum of roast. And, even those that said this roast was either lighter or darker than their typical tastes, still gave these beans a 5 out of 5 stars in their review.
Many were also very pleased to support Colombian coffee brands whose beans are Fair Trade certified.
Cafe Don Pablo coffee beans are extremely popular on Amazon with close to 1500 reviewers, one can only imagine how many are actually purchasing this product (since many customer don’t take the time to provide feedback).
Some describe the taste as “rich yet not bitter with a mellow aftertaste”. Others, as “clean, smooth, and with flavor that is not acidic”.
Many find these coffee beans to be as high quality of farmers that charge much more.
One reviewer said “I am enjoying this coffee…every bit as good as coffees of much higher price“. Another said “Excellent value for the price! I’ve had more expensive that wasn’t nearly as consistent or fresh as this“.
To be environmentally conscious, Fresh Roasted Coffee uses a special roasting machine that has state of the art hybrid air drum roasting technology.
With this new technology, they claim to have reduced their greenhouse gas emissions by 80%.
100% Colombian Supremo beans claim these “cupping notes”:
- Milk Chocolate
What we found that was a common thread in many of the reviews, was that the reviewers often talked about how they had purchased more than one bag of the 100% Colombian Supremo, and that they would keep coming back to Colombian coffee brands like this one.
Another positive about this product is that it has a roasted date. Many of the reviewers had chosen next day shipping and the roast date was the date the beans where shipped.
And, that’s a mistake by the search engines.
The only reason I noticed this brand was that while researching other Colombian coffee brands, these beans kept being mentioned as an alternative choice.
This is a smooth rich medium roast that many reviewer found to have a full body taste that was amazing.
Some thought the fullness of the taste was also very good for making espresso. Typically something closer to a dark roast is needed for espresso. So, that tells you how rich and flavorful coffee made from these beans is.
Colombian Santa Marta is one of First Colony’s best coffee bean from Colombia.
It comes USDA Organic certified with the proper label on the bag.
White Coffee Corp. provides the roasting for these beans and has over 75 years of experience in the game.
The roast for these Arabica Santa Marta beans is described as a medium roast with great flavor. One reviewer stated “no bitterness, not too sharp, very deep and rich tasting. Almost chocolaty”.
Many also talked about how reasonably these beans were priced for being in the “organic” category of coffee beans.
Read more information about coffee beans and where they grow in this article about coffee bean locations.
Do You Want The BEST Colombian Coffee Brand?
We hope this article helps you to understand better what makes Colombian coffee beans to great. And, to help you find the best colombian coffee brands.